Tortilla chip casserole

(1)
  • Number of Servings: 12
Ingredients
1 can Fat Free Refried Beans1 lb ground beef browned 1 cup sour cream1 cup salsa1 cup cheese shredded1 bag tortilla chips crushed
Directions
Layer ingredients in 9x13 pan, Beans, Gr Beef, sour cream, salsa, shredded cheese, Top with crushed tortilla chips. If desired top with part of the shredded cheese. Bake at 350 for 20 to 30 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user KENWIFE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 263.1
  • Total Fat: 15.3 g
  • Cholesterol: 37.7 mg
  • Sodium: 469.8 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 13.3 g

Member Reviews
  • 56ROSE
    I fixed this for dinner tonight. Although the number of servings states 12, it was just enough for the four of us! I found it easy to make. - 4/5/07