Portabella Chili

(16)
  • Number of Servings: 4
Ingredients
Portabella ChiliPrep: 20 min. Cook: 30min.Calories 3101 large onion, chopped 1 tsp. minced garlic 2 Tbsp. olive oil 4 large portabella mushroom caps, rinsed and cut in chunks.2 15-oz. diced tomatoes2 cans Bush's Chili Magic Beans [Chili Starter]1 Tbsp. chili powder1/2 teaspoon cayenne pepper or hot sauce for your taste?Dairy sour cream (optional)
Directions

Directions
1. In a large saucepan, cook onion and garlic in hot oil until onion is tender. Stir in mushrooms. Cook and stir 3 minutes more. Stir in undrained tomatoes, beans, and chili powder, cayenne pepper or hot sauce.

2. Bring chili to boiling; reduce heat. Cover and simmer for 30 min. If desired, top individual servings with sour cream. Makes 4 servings.


Number of Servings: 4

Recipe submitted by SparkPeople user CAROL381.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 311.9
  • Total Fat: 17.0 g
  • Cholesterol: 21.9 mg
  • Sodium: 1,170.5 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 9.1 g
  • Protein: 10.7 g

Member Reviews
  • JANTHEBLONDE
    I love this Portabella chili recipe! - 9/6/20
  • HOLLYM48
    This portabella chili recipe is delicious! - 7/1/20
  • LESWHO
    the bean is adding the salt and fat - 6/20/09
  • WIGGEDMANATE
    Where is the fat coming from? The olive oil doesn't count for that much. - 5/2/09
  • TRICOTINE
    I want to try this. Thanks for sharing! :-) - 2/22/09
  • ETHELMERZ
    The sodium is in the beans and tomatoes. I don't like so many tomatoes, and I used fat free sour cream to mellow it all out. - 2/21/09
  • QUEENRONA
    surpringly great, thanks - 1/25/09
  • CD1752179
    Oh this sounds yummy! - 1/25/09
  • DRAGONFLY180
    you have 100 portabella mushrooms in the ingredients details. i wonder if this would be lower calorie if the number were right. as it is, this chili is higher calorie than my turkey chili. - 1/25/09
  • EEPE27
    I like chili, and I'm not a huge fan of meat, but I LOVE mushrooms.... This was GREAT! - 8/29/07
  • ANEWMETIFFANI
    this chili was very good...we will definately make it again :-) - 3/25/07
  • MARTHAH
    What a quick and easy recipe. Low in calories, but high in sodium. Not sure where all the sodium is from so unable to determine what could be substituted to lower. Tasty! - 3/13/07
  • CD1512754
    This is awesome! - 3/13/07
  • HAD-ENOUGH
    Very filling also! - 3/13/07