balila

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
250gr.wheat germwater to cover4cups non fat milk6 tbsp sugar
Directions
rinse the wheat verry well than cover with water and let it boil. Cover and leave it to tender. in a plate put 2 tbsp of balila than cover with warm sugary milk &vanilla.

Number of Servings: 10

Recipe submitted by SparkPeople user DINAMO.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 150.5
  • Total Fat: 3.4 g
  • Cholesterol: 4.9 mg
  • Sodium: 46.4 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 9.1 g

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