Pumpking Brownies

Name: Pumpking Brownies Recipe
Prep time: 25 min
Cook time: 40 min
Total time: 65 min
Yield: 8
Ingredients: One cup white flour 1 teaspoon baking powder teaspoon cinnamon a quarter teaspoon salt a quarter teaspoon ground ginger and one quarter teaspoon allspice mixed altogether. Then mix 1/2 cup or butter (or 1 stick) and 1 cup brown sugar on high until creamy add one egg and mix again. Then add 1 teaspoon vanilla extract and 3/4 cup of REAL pumpkin puree and your dry ingredients and mix EVERYTHING together.

Minutes to Prepare: 25
Minutes to Cook: 40

Number of Servings: 8

Ingredients

One cup white flour, 1 teaspoon baking powder, teaspoon cinnamon, a quarter teaspoon salt, a quarter teaspoon ground ginger and one quarter teaspoon allspice mixed altogether. Then mix 1/2 cup or butter (or 1 stick) and 1 cup brown sugar on high until creamy, add one egg and mix again. Then add 1 teaspoon vanilla extract and 3/4 cup of REAL pumpkin puree and your dry ingredients and mix EVERYTHING together.

Directions

This recipe makes enough for an 8x8 baking pan, the serving size is calculated for 8 1" brownies.

Number of Servings: 8

Recipe submitted by SparkPeople user OGORZALYM.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 282.1
Total Fat: 12.4 g
Cholesterol: 57.1 mg
Sodium: 235.6 mg
Total Carbs: 41.2 g
Dietary Fiber: 1.3 g
Protein: 2.8 g

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