vegetable soup made from zucchini broth

Name: vegetable soup made from zucchini broth Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 20
Ingredients: 10 servings around 6 carbs per 1 cup serving; 20 servings 1/2 cup is 3.1 servings; If you are on weight watchers or low fat it is pretty much free except for the ham which is only one slice.

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 20

Ingredients

10 servings around 6 carbs per 1 cup serving20 servings 1/2 cup is 3.1 servingsIf you are on weight watchers or low fat it is pretty much free except for the ham which is only one slice.

Directions

Steam zucchini, summer squash and a little onion. The left over water is the broth u use for the soup. Put a about a cup of zucchini and onion mixture in soup, 2 bouillon cubes beef, celery(I used about 8 stalks) and a slice of ham. Let it cook on low for about 10 minutes or so..season to taste. Enjoy

Number of Servings: 20

Recipe submitted by SparkPeople user AMY5556.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 25.9
Total Fat: 0.8 g
Cholesterol: 3.9 mg
Sodium: 659.6 mg
Total Carbs: 3.1 g
Dietary Fiber: 0.5 g
Protein: 1.5 g

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