Creamy Chicken Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
brown rice (1 cup- 4 servings)12 oz chicken breast1 can cr of mushroom soup1 cup salsa
add chicken breast, soup and salsa. cook on low all day. shred and put over rice.
Number of Servings: 4
Recipe submitted by SparkPeople user HERCTHEJERK.
Number of Servings: 4
Recipe submitted by SparkPeople user HERCTHEJERK.
Nutritional Info Amount Per Serving
- Calories: 326.9
- Total Fat: 6.9 g
- Cholesterol: 49.3 mg
- Sodium: 834.9 mg
- Total Carbs: 40.3 g
- Dietary Fiber: 3.5 g
- Protein: 25.2 g
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