sugarfree pumpkin pie

Name: sugarfree pumpkin pie Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: pumpkin canned 2 cups; evaporated milk 1 1/2 cup; egg beaters 1/2 cup; splenda 1 cup; pumpkin pie spice i tbs

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

pumpkin canned 2 cupsevaporated milk 1 1/2 cupegg beaters 1/2 cupsplenda 1 cuppumpkin pie spice i tbs

Directions

15 min at 425 and 40-50 min at 350

Number of Servings: 8

Recipe submitted by SparkPeople user KISSYBUNNY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 99.7
Total Fat: 4.4 g
Cholesterol: 13.9 mg
Sodium: 81.3 mg
Total Carbs: 13.9 g
Dietary Fiber: 1.9 g
Protein: 5.8 g

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Member Reviews

SIDNEYSNOWFLAKE
I made this pie but I only had cinnamon and it awesome... and i don't usually eat pumpkin..thanks kissybunny - 11/6/09