Marge’s cornbread stuffing a la WW
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 ½ cups finely chopped onion2 carrots, diced2 celery stalks, diced6 cups crumbled cornbread½ t. saltfreshly ground pepper4 t thyme¼ cup finely chopped parsley¼ cup sherry
Microwave veggies in HI for 5 min Add cornbread, salt, pepper, thyme and parsley. Moisten with sherry.
Add to turkey cavity. Can be made separately by adding some dots of butter to top, covering with foil and baking at 350 fro half hour.
Number of Servings: 10
Recipe submitted by SparkPeople user MARGESLP.
Add to turkey cavity. Can be made separately by adding some dots of butter to top, covering with foil and baking at 350 fro half hour.
Number of Servings: 10
Recipe submitted by SparkPeople user MARGESLP.
Nutritional Info Amount Per Serving
- Calories: 113.1
- Total Fat: 3.1 g
- Cholesterol: 6.1 mg
- Sodium: 374.0 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 3.5 g
- Protein: 2.3 g
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