Peanut Butter No Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
2 cups splenda1/4 C Butter (salted)1/2 C Milk1 C Peanut Butter1 t vanilla extract3 C rolled Oats
1.) in large sauce pan , mix sugar, butter, and milk. Bring to a full boil over medium heat
2.) Remove from heat and stir in peanut butter and vanilla, stir until peanut butter is melted then stir in oats.
3.) working quickly, drop by spoonfuls onto waxed paper covered newspaper
Number of Servings: 28
Recipe submitted by SparkPeople user DMBFAN1971.
2.) Remove from heat and stir in peanut butter and vanilla, stir until peanut butter is melted then stir in oats.
3.) working quickly, drop by spoonfuls onto waxed paper covered newspaper
Number of Servings: 28
Recipe submitted by SparkPeople user DMBFAN1971.
Nutritional Info Amount Per Serving
- Calories: 136.4
- Total Fat: 7.5 g
- Cholesterol: 4.6 mg
- Sodium: 57.0 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 2.3 g
- Protein: 5.3 g
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