Grandma's Candied Yams
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 Large cans of Bruce's yams in heavy syrup (drain and reserve 1 cup of liquid from cans - set aside the rest)1 Cup sugar1 Tsp Vanilla extract1/2 stick of butter1/8 teaspoon sea salt (or pinch of salt)3 Tsp Cinnamon
Add all ingredients to a large skillet, stirring to dissolve. Cook on Medium/High heat until about 1/2 done then simmer on Low/Medium-low until sort of mushy with thick syrup.
Makes about 10-12 1/5 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JOYFULSONG11.
Makes about 10-12 1/5 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JOYFULSONG11.
Nutritional Info Amount Per Serving
- Calories: 206.9
- Total Fat: 3.9 g
- Cholesterol: 10.2 mg
- Sodium: 65.7 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 2.4 g
- Protein: 0.6 g
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