MIxed Vegie Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 pkg mixed vegies frozen1 Cup Cheddar Cheese 1Cup Light Mayo
Directions
Cook until vegetables are done and mix inng in pan melt cheese and top with crackers optional

Number of Servings: 5

Recipe submitted by SparkPeople user AMBER083.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 135.1
  • Total Fat: 6.6 g
  • Cholesterol: 11.3 mg
  • Sodium: 329.8 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 10.2 g

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