Basic Marinara Sauce
- Number of Servings: 10
Ingredients
3 cans of tuttorosso crushed tomatoes with basil1 medium onion, well chopped4 cloves of garlic, well chopped2 6oz cans of tomato paste (optional-adds thickness)10 leaves of fresh basilparsley (fresh or dried)salt & pepper to taste2 tbsp of olive oil
In the bottom of a saucepan, put the olive oil and chopped onion and garlic and brown over medium high heat.
turn down heat and add 3 cans crushed tomatoes, tomato paste, salt, pepper, parsley, basil leaves.
simmer over low heat for several hours (at least 2).
Number of Servings: 10
Recipe submitted by SparkPeople user DEIRDRE282.
turn down heat and add 3 cans crushed tomatoes, tomato paste, salt, pepper, parsley, basil leaves.
simmer over low heat for several hours (at least 2).
Number of Servings: 10
Recipe submitted by SparkPeople user DEIRDRE282.
Nutritional Info Amount Per Serving
- Calories: 98.7
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 1,108.1 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 5.9 g
- Protein: 1.8 g
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