Crockpot Lentils and Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Brown rice (2 cups)Lentils (2 cups)Vegetable stock (3 cups)Vegetable broth (2 cups)Baby lima beans (2/3 cup)Carrots (3)Garlic powder (1 tsp)Oregano (1 tsp)
Peel carrots and cut into chunks of desired size. Add all ingredients to crock pot and cook on low for 7.5 hours. Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user LIMECHICK.
Number of Servings: 4
Recipe submitted by SparkPeople user LIMECHICK.
Nutritional Info Amount Per Serving
- Calories: 372.4
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 598.1 mg
- Total Carbs: 88.5 g
- Dietary Fiber: 23.4 g
- Protein: 21.9 g
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