Pinto Beans

Name: Pinto Beans Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 2 Cups dry Pinto Beans; 7 Cups tap water; 1 tsp salt; 1 small onion

(2)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 6

Ingredients

2 Cups dry Pinto Beans7 Cups tap water1 tsp salt1 small onion

Directions

Rinse beans. Combine all ingredients in a pot and bring to a boil. Turn down heat and let simmer until beans are tender. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user BBIANCAB.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 82.5
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 529.3 mg
Total Carbs: 15.6 g
Dietary Fiber: 5.1 g
Protein: 4.8 g

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Member Reviews

PWILLOW1
A nice and easy way to prepare beans. I enjoyed them. - 6/5/21
RAPUNZEL53
Will try this way. - 4/18/19
ELLMCHALE
Simple, satisfying, and easy. - 1/8/09
JUBILEE24
Simple, but very tasty. I never get tired of nutritious pinto beans! - 1/6/09
MS_MAYZEE
I've tried this recipe before and it's good! I'll use this one on my diabetic diet. - 12/17/08