Charlotte's Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
Laura's lean ground beef, 16 oz French's chili-o seasoning mix, 1 servingRotel’s mild diced tomatoes & green chilies, 1.5 cupDark red kidney beans, 1.5 cup Brook's mild chili beans, 3.5 cup
Directions
Brown ground beef , drain . Add all other ingredients mix . Add 3 cups of water. cook on medium heat 30min. Makes 8- 1 cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user B-BLESSED.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 126.3
  • Total Fat: 1.4 g
  • Cholesterol: 16.0 mg
  • Sodium: 429.3 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 10.9 g

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