Festive Salad
- Number of Servings: 10
Ingredients
4 cups red seedless grapes - chopped in half4 cups grape tomatoes - chopped in half1 orange or yellow bell pepper - chopped1 red bell pepper - chopped1 small red onion - chopped finely1 tsp dried basil3 tbsp red wine vinegar1 tbsp + 1 tsp extra virgin olive oilsalt and pepper to taste
Combine all chopped ingredients. Add seasonings, vinegar and oil. Toss. Chill.
Number of Servings: 10
Recipe submitted by SparkPeople user SAGE63.
Number of Servings: 10
Recipe submitted by SparkPeople user SAGE63.
Nutritional Info Amount Per Serving
- Calories: 89.9
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 7.9 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 2.2 g
- Protein: 1.5 g
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