Sonny's Venison Chili

Name: Sonny''s Venison Chili Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 4cans whole tomatoes; 1 pound ground venison; 1 large onion chopped; 2 Tablespoon chili powder; 1C. bell pepper chopped; 1 Can mushrooms

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 8

Ingredients

4cans whole tomatoes1 pound ground venison1 large onion chopped2 Tablespoon chili powder1C. bell pepper, chopped1 Can mushrooms

Directions

Saute ground venison with chopped onion and pepper until done. Add canned tomatoes, mushrooms and chili powder and salt to taste. Simmer on low heat 1 hour.

Number of Servings: 8

Recipe submitted by SparkPeople user BARBARK.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 149.1
Total Fat: 5.3 g
Cholesterol: 55.5 mg
Sodium: 160.9 mg
Total Carbs: 9.0 g
Dietary Fiber: 2.7 g
Protein: 17.3 g

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