Buttermilk Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
flour, 2 cbaking soda, 1/4 tspbaking powder, 1 1/2 tspsugar, 1 Tbspsalt, 1/2 tspeggs, 2 (separated)buttermilk, 1 3/4 ccanola oil, 2 1/2 Tbsp
Sift dry ingredients together.
In a separate bowl, mix egg yolks, buttermilk, and oil.
Combine the dry and liquid ingredients.
Beat egg whites until stiff.
Fold whites into batter.
Cook as directed in waffle iron.
Number of Servings: 6
Recipe submitted by SparkPeople user +CHUPACABRA+.
In a separate bowl, mix egg yolks, buttermilk, and oil.
Combine the dry and liquid ingredients.
Beat egg whites until stiff.
Fold whites into batter.
Cook as directed in waffle iron.
Number of Servings: 6
Recipe submitted by SparkPeople user +CHUPACABRA+.
Nutritional Info Amount Per Serving
- Calories: 188.8
- Total Fat: 8.3 g
- Cholesterol: 73.6 mg
- Sodium: 536.2 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 0.6 g
- Protein: 6.6 g
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