Lighter Rice Krispy Treats

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
6 cups Rice Krispies4 cups mini-marshmallows3 tbsp light butter
Directions
Put the butter and marshmallows in a microwave-safe bowl for 3 minutes. Stop after 2 minutes to stir.

Once it's melted, add Rice Krispies and combine. Put into a greased 13x9x2 greased pan and spread the mixture with a greased spatula. Cool in the refrigerator for 15 minutes.

Makes 24 servings.

Number of Servings: 24

Recipe submitted by SparkPeople user MICHAELA2780.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 56.5
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 81.0 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

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