Peanut Butter Cream Fruit Dip
- Number of Servings: 40
Ingredients
Directions
Cream Cheese 8 ozPeanut butter 1 1/4 cupsHoney 4 tbspMilk 6 tbsPowdered sugar 1/2 cup
1) Cream cream cheese with electric mixer until smooth.
2) Mix in Peanut Butter.
3) Add all remaining ingredients and mix into cream cheese and peanut butter mixture until smooth and creamy.
Makes 40 one Tablespoon servings
Number of Servings: 40
Recipe submitted by SparkPeople user B.MCCARTNEYRN.
2) Mix in Peanut Butter.
3) Add all remaining ingredients and mix into cream cheese and peanut butter mixture until smooth and creamy.
Makes 40 one Tablespoon servings
Number of Servings: 40
Recipe submitted by SparkPeople user B.MCCARTNEYRN.
Nutritional Info Amount Per Serving
- Calories: 81.2
- Total Fat: 6.2 g
- Cholesterol: 6.5 mg
- Sodium: 55.4 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.5 g
- Protein: 2.5 g
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