Chicken salad
- Number of Servings: 16
Ingredients
Directions
4 lg. cooked chicken breasts, shredded 3/4 cup mayo 3/4 cup miracle whip 4 chopped green onions 1/4 cup chopped celery 1 cup cashew halves and pieces salt & pepper & curry to taste
Mix all together and serve in a pita, or a crescent, or just eat by itself. Yum! As it sits in the frigde, the curry flavor will get stronger.
Number of Servings: 16
Recipe submitted by SparkPeople user FLIPFLOP241.
Number of Servings: 16
Recipe submitted by SparkPeople user FLIPFLOP241.
Nutritional Info Amount Per Serving
- Calories: 195.1
- Total Fat: 11.3 g
- Cholesterol: 38.6 mg
- Sodium: 274.8 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.4 g
- Protein: 15.7 g
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