Chicken salad

  • Number of Servings: 16
Ingredients
4 lg. cooked chicken breasts, shredded 3/4 cup mayo 3/4 cup miracle whip 4 chopped green onions 1/4 cup chopped celery 1 cup cashew halves and pieces salt & pepper & curry to taste
Directions
Mix all together and serve in a pita, or a crescent, or just eat by itself. Yum! As it sits in the frigde, the curry flavor will get stronger.

Number of Servings: 16

Recipe submitted by SparkPeople user FLIPFLOP241.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 195.1
  • Total Fat: 11.3 g
  • Cholesterol: 38.6 mg
  • Sodium: 274.8 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 15.7 g

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