Raspberry-Walnut Rugalach

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 48
Ingredients
8 oz. bar of Cream cheese2 cups flour1 cup unsalted butter1 tsp. vanilla1/4 tsp. salt1 cup chopped walnuts1/4 cup brown sugar3/4 cup white sugarApprox. 1/2 cup seedless raspberry preservesApprox. 2-3 tbsp. nonfat milk1 tbsp. cinnamon
Directions


Number of Servings: 48

Recipe submitted by SparkPeople user LAKATGA.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 101.1
  • Total Fat: 7.1 g
  • Cholesterol: 15.4 mg
  • Sodium: 20.0 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.4 g

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