harvest rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
need to figure serv size!!!
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user ANGIEDEASON.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 126.3
  • Total Fat: 5.2 g
  • Cholesterol: 6.2 mg
  • Sodium: 275.0 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.1 g

Member Reviews
  • DLMGRAHAM
    ?? No recipe - 1/24/21