Bisquick Waffles (Belgian Iron)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 c. Bisquick mix1 1/3 c. nonfat milk1 large egg2 tbsp. vegetable oildash of vanilla
Directions
Stir ingredients together. Pour into hot belgian waffle iron. Bake until steaming stops or iron indicates cooking is complete.

Number of Servings: 4

Recipe submitted by SparkPeople user COLTDANCER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 349.6
  • Total Fat: 16.0 g
  • Cholesterol: 54.8 mg
  • Sodium: 800.5 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.9 g

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