Green Beans Almondine - Easiest Ever

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
18 oz. frozen french cut green beans (2 small boxes)1/2 cup almond slivers3 T butter2 tsp. lemon juice1/2 tsp. salt
Directions
Cook the green beans according to packing directions, drain and set aside.

In a large non-stick skillet, melt the butter. Add in the almonds and stir until slightly browned. Stir in the lemon juice and salt, the add the cooked green beans. Stir to combine.

Makes 8 one half cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LANC92.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 93.7
  • Total Fat: 7.8 g
  • Cholesterol: 11.6 mg
  • Sodium: 178.7 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.5 g

Member Reviews
  • THISDEARLIFE
    Very yummy! Made a great addition to our Thanksgiving spread- we cleared the bowl! :D - 12/1/11
  • BODY_BLING
    Quick, easy, & tasty! - 7/29/11
  • JENNIW70
    Delicious! The margarine helped it taste extra special, but still didn't add too many calories. My husband really doesn't like green beans, but he LOVED this recipe. So easy. Definitely will make it again! - 3/19/11