Spaghetti Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb. 15% hamburger1 can tomato paste32 oz. tomato sauce1- 14.5 oz. stewed tomatoes2T italian seasoning8 oz. mushrooms1/2 cup onions1 Tbsp. garlic
Directions
Brown hamburger for about 5 min., add diced onion, minced garlic, and minced mushrooms, cook till onion is tender. Add rest of ingredients, simmer for about 20 min.

Number of Servings: 8

Recipe submitted by SparkPeople user TRACY3980.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 230.2
  • Total Fat: 12.3 g
  • Cholesterol: 42.5 mg
  • Sodium: 990.6 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 13.6 g

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