Egg Salad a la Chapman

Name: Egg Salad a la Chapman Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 6 hard boiled eggs; 1 TBSP yellow mustard; 2 TBSP Miracle Whip; 1 TBSP dill pickle juice

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

6 hard boiled eggs1 TBSP yellow mustard2 TBSP Miracle Whip1 TBSP dill pickle juice

Directions

Mash eggs using fork. Mix in remaining ingredients. Add water 1 teaspoon at a time if you find it's too dry.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user TMCHAPMAN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 133.8
Total Fat: 9.5 g
Cholesterol: 318.0 mg
Sodium: 225.5 mg
Total Carbs: 1.8 g
Dietary Fiber: 0.0 g
Protein: 9.4 g

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