Pasta Fagioli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 cup chopped oniona couple of cloves of garlic, if you like it ;) I use 3 but I looove garlic1 T olive oil2 14 oz cans Italian style stewed tomatoes2 cans great northern beans3 cups chicken broth1 T dried parsley2 t dried basil.5 t black pepper4 oz. small shell pasta, cooked
Cook onion in oil until tender.
Add remaining ingredients (except pasta) in large pan.
Simmer for 10 minutes
Add pasta. Simmer for 10 minutes, uncovered.
Makes approximately five 2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user ~JACE~.
Add remaining ingredients (except pasta) in large pan.
Simmer for 10 minutes
Add pasta. Simmer for 10 minutes, uncovered.
Makes approximately five 2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user ~JACE~.
Nutritional Info Amount Per Serving
- Calories: 250.2
- Total Fat: 3.9 g
- Cholesterol: 7.5 mg
- Sodium: 732.4 mg
- Total Carbs: 41.7 g
- Dietary Fiber: 11.3 g
- Protein: 14.4 g
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