Cocoa Oat Cookies.

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 21
Ingredients
* Whole Wheat Flour, 2/3 cup * Baking Soda, 1 tsp * Salt, 1/4 tsp * Egg, fresh, 1 large * Granulated Sugar, 1/2 cup * Sucralose (like Splenda), 1/4 cup * Soybean Oil, 1/3 cup * Vanilla Extract, 1/2 tsp * Instant, Quick, and Regular Oats Cereal, 1.5 cups, dry * Cocoa, dry powder, unsweetened, 2 tbsp
Directions
Mix wet ingredients, then mix in dry ingredients. 1 cookie = 1 fairly flat tablespoon. Bake (on sprayed cookie sheet) for about 15 minutes at 350. My oven is weird so your mileage may vary- look for the tops to lose their stickyness; the cookies may seem soft at first but they will firm up a bit after cooling. Makes 21, about 85 calories per cookie.

Number of Servings: 21

Recipe submitted by SparkPeople user BRIGHTESTBLUE.

Servings Per Recipe: 21
Nutritional Info Amount Per Serving
  • Calories: 83.7
  • Total Fat: 4.2 g
  • Cholesterol: 10.1 mg
  • Sodium: 148.3 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.8 g

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