Tuna salad wrap

  • Minutes to Prepare:
  • Number of Servings: 7
Ingredients
Tuna, Canned in Water, 3 can Fit and Active Light Mayonnaise, 1 tbsp Walnuts, .25 cup, choppedGinger, ground, .25 tbsp Onions, raw, 1 tbsp chopped
Directions
Mix together all ingredients except lettuce. Salt and pepper to taste. Add a bit of tuna onto each piece of lettuce and roll up into a wrap. Add whatever ingredients you wish such as cheeses or eggs...make it your own!

Number of Servings: 7

Recipe submitted by SparkPeople user AKCASWELL.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 119.8
  • Total Fat: 4.1 g
  • Cholesterol: 22.6 mg
  • Sodium: 255.7 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 18.9 g

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