TOFFEE SQUARES

Name: TOFFEE SQUARES Recipe
Cook time: 12 min
Total time: 12 min
Yield: 60
Ingredients: 1 LB BUTTER; 1 C BROWN SUGAR; 60 SALTINES OR AS MANY AS YOU CAN GET ON A LRG COOKIE SHEET; 1 C CHOCOLATE CHIPS; MELT BUTTER AND ADD BROWN SUGAR COOK FOR 4 MINUTES. SPREAD SALTINES ON PAN AND POUR BUTTER AND SUGAR MIXTURE OVER THE TOP. COOK FOR 12 MINUTES. BRING OUT OF OVEN AND SPREAD WITH CHOCOLATE CHIPS. ONCE THEY MELT SPREAD THEM WITH A KNIFE OVER THE YUMMY BAKED TOFFEE.

Minutes to Cook: 12

Number of Servings: 60

Ingredients

1 LB BUTTER1 C BROWN SUGAR60 SALTINES OR AS MANY AS YOU CAN GET ON A LRG COOKIE SHEET 1 C CHOCOLATE CHIPSMELT BUTTER AND ADD BROWN SUGAR, COOK FOR 4 MINUTES. SPREAD SALTINES ON PAN AND POUR BUTTER AND SUGAR MIXTURE OVER THE TOP. COOK FOR 12 MINUTES. BRING OUT OF OVEN AND SPREAD WITH CHOCOLATE CHIPS. ONCE THEY MELT SPREAD THEM WITH A KNIFE OVER THE YUMMY BAKED TOFFEE.

Directions

350 DEGREES

MAKES 60 SERVINGS, CUT PER CRACKER.

Number of Servings: 60

Recipe submitted by SparkPeople user JENDF2001.

Servings Per Recipe: 60

Nutritional Info Amount Per Serving

Calories: 105.3
Total Fat: 7.6 g
Cholesterol: 16.6 mg
Sodium: 67.4 mg
Total Carbs: 9.3 g
Dietary Fiber: 0.3 g
Protein: 0.6 g

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