Donna's Pancake

Name: Donna''s Pancake Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 22
Ingredients: 1 cup flour; 4 tsp baking powder; 2 Tbsp sugar; 1 tsp salt; 1 egg; 2 Tbsp oil; 1 cup milk

(3)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 22

Ingredients

1 cup flour4 tsp baking powder2 Tbsp sugar1 tsp salt1 egg2 Tbsp oil1 cup milk

Directions

Mix flour, baking powder, sugar & salt. Add egg, oil, milk; whisk until batter is lump free. Let rest for 10 minute and give it a stir. Heat nonstick pan and pour batter, cook 2 minutes and flip, cook 1 more minute. Make any size pancakes.
Recipe is for 2" diameter pancake, makes about 22 -24 each.

Number of Servings: 22

Recipe submitted by SparkPeople user EKOZAKOW.

Servings Per Recipe: 22

Nutritional Info Amount Per Serving

Calories: 44.8
Total Fat: 1.6 g
Cholesterol: 10.2 mg
Sodium: 201.3 mg
Total Carbs: 6.3 g
Dietary Fiber: 0.2 g
Protein: 1.2 g

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Member Reviews

ACURACHICK83
A little thicker than I expected...next time some more milk in the batter! Overall tasted good - 12/27/08
DONNAKOVAC
I was just looking for a basic pancake recipe. It's nice to have choices but I had a hard time finding one for just plain pancakes. Donna's Pancakes? Perfect! :D I made double batches of dry ingredients and will put together batches of the rest for super quick breakfasts! - 5/8/14
LISSASPARKLES
I substituted 1/2 cup whole wheat flour, 1/2 white, and they turned out really well. I don't think anyone would know the difference. Also, since it's October, I added 1 tsp pumpkin pie spice! - 10/22/09
LIN8161
I WIL MAKE THEN FOR LUNCH. I LIKE THE IDEA OF NOT TO MUCH CAL. - 1/16/09