Kraft Easy Fantasy Fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 84
Ingredients
1/5 sticks butter3 Cups granulated sugar2/3 C evaporated milk12 oz Chocolate Chips1 Jar (7oz) Marshmallow Creme1 teaspoon vanilla extract
Mix margerine sugar and milk in 3 qt saucepan
Bring to a rolling boil
Continue to cook and boil 5 minutes
Remove from heat
Stir in chocolate chips until melted. Add remaining ingrediences
Mix well
Pour into greased 13x9 baking pan
(I use an olive oil spritzer to use less than a teaspoon of olive oil to grease the pan - this amount is included in the calorie calculation)
Cool at room temperature
Number of Servings: 84
Recipe submitted by SparkPeople user TUNI212.
Bring to a rolling boil
Continue to cook and boil 5 minutes
Remove from heat
Stir in chocolate chips until melted. Add remaining ingrediences
Mix well
Pour into greased 13x9 baking pan
(I use an olive oil spritzer to use less than a teaspoon of olive oil to grease the pan - this amount is included in the calorie calculation)
Cool at room temperature
Number of Servings: 84
Recipe submitted by SparkPeople user TUNI212.
Nutritional Info Amount Per Serving
- Calories: 67.7
- Total Fat: 2.8 g
- Cholesterol: 4.6 mg
- Sodium: 14.5 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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