B1 Hot Cider Punch

Name: B1 Hot Cider Punch Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 16
Ingredients: 3-1/4 cups apple juice; 2-2/3 cups unsweetened; pineapple juice; 2 cups and 2 tablespoons; cranberry juice; 1/4 cup and 1 teaspoon brown sugar; 2-1/4 cinnamon sticks; 2-1/4 teaspoons whole cloves; 2-1/4 teaspoons ground; allspice

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 16

Ingredients

3-1/4 cups apple juice2-2/3 cups unsweetened pineapple juice2 cups and 2 tablespoons cranberry juice1/4 cup and 1 teaspoon brown sugar2-1/4 cinnamon sticks2-1/4 teaspoons whole cloves2-1/4 teaspoons ground allspice

Directions

Stir the apple juice, pineapple juice, and cranberry juice together with the brown sugar in a large pan. Place the cinnamon sticks, cloves, and ground allspice into a large teaball or cheesecloth bag. Place the spice bag into the pan with the juice mixture. Heat the juice mixture over medium-high heat about 10 minutes. Serve hot.
*Note* Keep hot in a crock pot

Number of Servings: 16

Recipe submitted by SparkPeople user OKANOG.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving