homemade vanilla ice cream

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  • Number of Servings: 4
Ingredients
half and half sugarmilkwhipping creamvanilla extract
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user LACYREY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 375.2
  • Total Fat: 19.8 g
  • Cholesterol: 70.5 mg
  • Sodium: 73.7 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.4 g

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