Pita Pocket Pizza

Name: Pita Pocket Pizza Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 2
Ingredients: 1 Whole Wheat or Oat Bran Pita (6); 1/3 cup Classico Carbernet Marinara Sauce; 10 slices Turkey Pepperoni; 1 tablespoon of Roasted Red Pepper; 1/4 cup Fat Free Shredded Pizza Cheese; Italian Herb Seasoning to taste; Makes two servings

Number of Servings: 2

Ingredients

1 Whole Wheat or Oat Bran Pita (6")1/3 cup Classico Carbernet Marinara Sauce10 slices Turkey Pepperoni1 tablespoon of Roasted Red Pepper1/4 cup Fat Free Shredded Pizza CheeseItalian Herb Seasoning, to tasteMakes two servings

Directions

Cut pita in half and open. Spread sauce inside pita and place turkey pepperoni and bits of red pepper inside the pita. Spoon remaining sauce over top of the pita, cover with the cheese, sprinkle with the herbs, and toast under broiler until the cheese is melted and browning.

Number of Servings: 2

Recipe submitted by SparkPeople user BECKIESUEDALTON.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 144.4
Total Fat: 1.9 g
Cholesterol: 15.5 mg
Sodium: 521.2 mg
Total Carbs: 21.6 g
Dietary Fiber: 2.2 g
Protein: 10.8 g

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