Coke Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
1 lg pkg each or raspberry and cherry Jell-O6-8 oz cream cheese8 oz cherries, drained (I cut them in half or quarters, depending on their size)16 oz crushed pineapple, drained(Save juices from pineapple & cherries)2 cup pecan pieces24 oz. Coke
Combine Jell-Os and juices in saucepan; add water to make 3 cups.
Heat till dissolve; add cream cheese. (Use a whisk to break up cream cheese. It won't completely dissolve)
Cool slightly, then add rest of ingredients, adding coke last.
Let set.
*NOTE: This recipe is doubled from the original since I make it only for the holidays where there are so many people. It is easy to convert to half the portions if desired.
Number of Servings: 36
Recipe submitted by SparkPeople user JJMONKS.
Heat till dissolve; add cream cheese. (Use a whisk to break up cream cheese. It won't completely dissolve)
Cool slightly, then add rest of ingredients, adding coke last.
Let set.
*NOTE: This recipe is doubled from the original since I make it only for the holidays where there are so many people. It is easy to convert to half the portions if desired.
Number of Servings: 36
Recipe submitted by SparkPeople user JJMONKS.
Nutritional Info Amount Per Serving
- Calories: 109.4
- Total Fat: 4.6 g
- Cholesterol: 6.9 mg
- Sodium: 64.9 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.6 g
- Protein: 1.6 g
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