Breaded Mushrooms
- Number of Servings: 8
Ingredients
Mushrooms, fresh, 2 cup, whole Bread crumbs, dry, grated, seasoned, 1 cup Egg, fresh, 2 large, beatenFlour, whole grain, .25 cup
Preheat oven to 350 degrees.
1. Coat mushrooms lightly with flour.
2. Dip in egg.
3. Dip in Bread crumbs, place on cookie sheet.
4. Bake until golden brown.
Serve with favorite tomatoe sauce or low fat dressing.
Number of Servings: 8
Recipe submitted by SparkPeople user CHRISTIE1107.
1. Coat mushrooms lightly with flour.
2. Dip in egg.
3. Dip in Bread crumbs, place on cookie sheet.
4. Bake until golden brown.
Serve with favorite tomatoe sauce or low fat dressing.
Number of Servings: 8
Recipe submitted by SparkPeople user CHRISTIE1107.
Nutritional Info Amount Per Serving
- Calories: 87.5
- Total Fat: 2.2 g
- Cholesterol: 53.3 mg
- Sodium: 280.7 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 1.2 g
- Protein: 4.7 g
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