Pumpkin - Herb Ravioli Filling
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 cup ricotta cheese 2/3 cup pureed pumpkin 2 tbsp fresh-grated Parmesan1/2 tbsp garlic powder1/4 tsp salt1/4 tsp black pepper1/4 tsp sage1/4 tsp dried rosemary
In a large bowl, beat ricotta, pumpkin and Parmesan together thoroughly.
Add remaining ingredients and beat well to combine.
Use immediately or store in the freezer up to 2 months.
Number of Servings: 1
Recipe submitted by SparkPeople user JO_JO_BA.
Add remaining ingredients and beat well to combine.
Use immediately or store in the freezer up to 2 months.
Number of Servings: 1
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 506.3
- Total Fat: 35.0 g
- Cholesterol: 133.4 mg
- Sodium: 779.6 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 1.8 g
- Protein: 33.0 g
Member Reviews