Eggie In a Cup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Egg -1White Bread- 1 slicePepper- to taste
Directions
boil water.... slowly lower egg into water cook for 5 minutes..... remove from water

Toast bread... tear it into pieces put in coffee mug

remove egg from shell and add to coffee cup

stir up.. add pepper to taste

Number of Servings: 1

Recipe submitted by SparkPeople user BLUEYEDKAREN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 160.1
  • Total Fat: 8.2 g
  • Cholesterol: 217.2 mg
  • Sodium: 268.5 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.4 g

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