Blueberry Buckle

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
2 C Bisquick1/2 C Sugar1/4 C Butter1/3 C Milk2 C Blueberries2 C water1 C Sugar
Directions
Combine the Bisquick, Sugar, Butter and Milk. Press into the bottom of baking dish. Layer blueberries on top. Boil 2 C Water and 1 Cup of Sugar. Pour into backing dish. Bake at 350 degrees for 45 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user SHELLIELGRAY.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 162.9
  • Total Fat: 3.9 g
  • Cholesterol: 7.7 mg
  • Sodium: 153.5 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.5 g

Member Reviews
  • FEMIKNOWLOGY101
    The sugar could be cut in half in this recipe and it would still be delicious. Had it for brunch and it was a hit. - 9/5/11