Green Bean Cassarole
- Number of Servings: 6
Ingredients
3/4 cup nonfat milk1/8 tsp. pepper10 3/4 can Cream of mushroom soup2 (9 oz.) frozen green beans, thawed1 1/3 cup French's fried onions
In 1 1/12 quart cassarole , mix all ingredients except 2/3 cup onions.
Bake 30 minutes, at 350 degrees or until hot; stir. Top with 2/3 cups onions. Bake 5 minutes, or until onions are golden.
Number of Servings: 6
Recipe submitted by SparkPeople user DENISE6165.
Bake 30 minutes, at 350 degrees or until hot; stir. Top with 2/3 cups onions. Bake 5 minutes, or until onions are golden.
Number of Servings: 6
Recipe submitted by SparkPeople user DENISE6165.
Nutritional Info Amount Per Serving
- Calories: 178.6
- Total Fat: 10.1 g
- Cholesterol: 0.6 mg
- Sodium: 1,035.4 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 0.0 g
- Protein: 3.6 g
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