bean sprout spinach salad

Name: bean sprout spinach salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 1 c olive oil; 1/4 c sugar; 1/4 c cider vinegar; 2 tb finely chopped onion; 2 tb Worcestershire sauce; 1 10 oz pkg fresh spinach; 1 c canned bean sprouts; 4 bacon strips; 4 green onions; garnish with; 2 hard cooked eggs; 2 tb sunflower seeds

Minutes to Prepare: 20

Number of Servings: 8

Ingredients

1 c olive oil1/4 c sugar1/4 c cider vinegar2 tb finely chopped onion2 tb Worcestershire sauce1 10 oz pkg fresh spinach1 c canned bean sprouts4 bacon strips4 green onionsgarnish with 2 hard cooked eggs2 tb sunflower seeds

Directions

In small saucepan, whisk together first 6 ingredients. cook and stir over low heat until temp reaches 160. remove from heat/cool. In serving bowl, toss spinach, sprouts, bacon and green onions. drizzle with 1/2 c salad dressing, toss to coat. garnish with egg and seeds.

Number of Servings: 8

Recipe submitted by SparkPeople user DONIMO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 335.7
Total Fat: 31.4 g
Cholesterol: 29.3 mg
Sodium: 134.3 mg
Total Carbs: 11.8 g
Dietary Fiber: 1.7 g
Protein: 4.2 g

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