White Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 can black beans 1 can red beans2 cans chili beans1 green bell pepper1 large onion2 lbs ground turkey1 packet chili seasoning1/2 teaspoon ground cumin1 large can tomato sauce
First, saute diced green pepper and diced onion. Then, add ground turkey. While turkey is cooking, rinse black and red beans in a colander. After the turkey is cooked through out, add all beans, tomato sauce, chili seasoning and cumin. Let simmer about 30 minutes. Makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user JCAIN1986.
Number of Servings: 10
Recipe submitted by SparkPeople user JCAIN1986.
Nutritional Info Amount Per Serving
- Calories: 280.2
- Total Fat: 7.0 g
- Cholesterol: 64.0 mg
- Sodium: 423.2 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 10.5 g
- Protein: 27.0 g
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