Garlicy Mushrooms and Collards
- Number of Servings: 2
Ingredients
Directions
Wash and de-stemmed collard greenssliced mushroomschopped garlic
Saute the garlic and mushrooms in broth.
Add the collards
Add water as needed
Cover until wilted and soft
Number of Servings: 2
Recipe submitted by SparkPeople user SLYFOX2TWO.
Add the collards
Add water as needed
Cover until wilted and soft
Number of Servings: 2
Recipe submitted by SparkPeople user SLYFOX2TWO.
Nutritional Info Amount Per Serving
- Calories: 54.9
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 207.8 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 4.6 g
- Protein: 5.3 g
Member Reviews