FRIED PUMPKIN

  • Number of Servings: 1
Ingredients
1 C Diced Pumpkin1.5 T Splenda Brown Sugar Blend.50 T stick margarine
Directions
Partially bake pumpkin until about half way cooked. Then mix all ingredients in a fry pan and cook until soft.
Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ITSME51.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 152.0
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 544.5 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

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