Turkey & Black Bean Chili

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 package ground turkey 93% lean2 cans mexican style stewed tomatoes 1 can corn, rinsed2 cans black beans, rinsedsalt and pepper to tastecumin2 cups water
Directions
Brown the turkey and drain (if you need to) return to pot and add 2 cups of water. Rinse beans and corn after opening and add to pot along wih entire cans of tomatoes. Add salt, pepper and cumin to taste, let stew 45-60 minutes. Makes 6-8 servings. May add cheese or serve over Fritos for a little bit extra (not counted in nutritional info)

Number of Servings: 8

Recipe submitted by SparkPeople user NICOLEO742.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 255.6
  • Total Fat: 8.5 g
  • Cholesterol: 80.0 mg
  • Sodium: 457.6 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 5.3 g
  • Protein: 27.0 g

Member Reviews
  • ALMICHAEL
    Made this using left over smoked wild turkey instead of the ground turkey. Yumm! - 10/29/09