Apple Pear Crumble

  • Number of Servings: 12
Ingredients
* Apples, fresh, 3 small (2-1/2" dia) (approx 4 per lb (remove) * Pears, fresh, 2 pear, medium (approx 2-1/2 per lb) (remove) * Raisins, 1.5 cup, packed (remove) * *Lemon Juice, .05 cup, packed (remove) * Brown Sugar, .5 cup, unpacked (remove) * Allspice, 1 tsp (remove) * Oats, .5 cup (remove) * Almonds, .25 cup, ground (remove) * *Flour, white, .3 cup (remove) * *Margarine, soft, 6 tsp (remove)
Directions
Preheat oven to 350 degrees. Coat a 6-cup casserole dish with cooking spray.

Arrange apples and pears, raisins, lemon juice in bottom of prepared dish.

Combine brown sugar and allspice in a small bowl. Sprinkle over fruit. Combine oats, almonds, and flour in same small bowl; rub in margarine using fingertips and then sprinkle topping over fruit mixture. Bake until fruit is tender- about 25-30 minutes. Cut and serve warm.

Number of Servings: 12

Recipe submitted by SparkPeople user KARIRAS06.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 184.0
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.6 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.7 g

Member Reviews