Lasagna with No Cook Noodles
- Number of Servings: 8
Ingredients
1 jar pasta sauce mixed with 1/2 c water1 cup Ricotta Cheese mixed with 1 egg and 2 T of parmesean cheese8 oz uncooked lasagna noodles1 cup mozzerella4 oz lean ground beef, browned with italian seasoning added (gives a sausage taste)2 T Parmesean cheese for top
Mix pasta sauce with water. Pour 1/2 sauce in bottom of pan. Layer 1/2 noodles, 1/2 ricotta(mixed with egg and 1/2 parmesean), 1/2 hamburger, 1/3 cheese. Repeat. Top with remaining sauce and cheese. Bake at 350 degrees for 1 hour. Let sit 15 minutes before serving. The noodles soften as it cooks.
Number of Servings: 8
Recipe submitted by SparkPeople user EMENGELS.
Number of Servings: 8
Recipe submitted by SparkPeople user EMENGELS.
Nutritional Info Amount Per Serving
- Calories: 299.1
- Total Fat: 16.2 g
- Cholesterol: 58.8 mg
- Sodium: 620.8 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 2.5 g
- Protein: 16.7 g
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