Chocolate Whip Topping
- Number of Servings: 6
Ingredients
1/2 cup of whipping cream1 tablespoon of sugar free chocolate syrup
Start with the topping. In a medium bowl, whip 1/2 cup of whipping cream until it's frothy. Add 1 tablespoon of chocolate syrup, then continue to whip the mixture until everything is well blended and peaks form. Makes enough to top about 6 drinks.
Number of Servings: 6
Recipe submitted by SparkPeople user NOGIRL.
Number of Servings: 6
Recipe submitted by SparkPeople user NOGIRL.
Nutritional Info Amount Per Serving
- Calories: 35.6
- Total Fat: 3.7 g
- Cholesterol: 13.6 mg
- Sodium: 8.0 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
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